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Brown Brothers

Limited Release Shiraz 2020

Minimum order of 1 case or 6 bottles (Mixed or straight)

This limited release 2020 Shiraz is a multi-vineyard blend from mostly cool-climate sites throughout Victoria. Combining aromas of dark berry and rich plum with fine-grained tannins and peppery spice on the palate, this Shiraz is elegant, expressive and complex. 

Food Pairings

This wine would work beautifully with pan fried pepper crumbed venison fillet
served with red wine jus and Mediterranean vegetables. Or try it with medium
rear duck breast on steamed bok choy. For cheese, an aged pecorino would be perfect.

This wine was matured in French oak barrels for 18 months, of which 40% were new. The wine was bottled with an alcohol of 13.5%.

Vineyard RegionVictoria
Wine AnalysisAlc/Vol: 13.5%
Colour

Bright vibrant purple in colour.

Aroma

Aromas of blackberry, plum and white pepper.

Palate

The palate is spicy and elegant with powerful dark berry fruit flavours and balanced oak in the background adding complexity. 

Peak Drinking

This wine will gain complexity with age, try it in the cellar for 6 to 8 years from vintage.

Growing Conditions

The grapes for this wine were grown at Henty, Heathcote and Bendigo. The fruit was harvested from late February to mid April at a range of baumé levels from 13 to 14.5. A small percentage of Whole bunch fermentation was executed to add length and red fruit lift.

Overall rating: 5.0 / 5 from 1 reviews.

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Reviews

A great cool climate shiiraz

"Great balance of fruit and oak with good acid"

Hilton C. (5/5)

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