Crafted with premium Tasmanian fruit in a place where hazard meets haven, the wines in our Hazards range are rugged yet refined; named after the remarkable Hazards Mountains that serve as a backdrop to our East Coast Vineyard. The Mt Baudin Chardonnay shines with classic characters of white melon, almond and bright citrus fruits. A sophisticated white wine made from a single block of cool-climate Kayena fruit.

A Chardonnay with this class and distinction screams out for quality food accompaniments. Try it with baked whole fish Barramundi with lemon and thyme. Serve with a zesty hollandaise dressing. Or why not try it with a selection of cheese brie and camembert.