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Premium Prosecco Brut NV

Brown Brothers
93 points Halliday Wine Companion

Minimum order of 1 case or 6 bottles (Mixed or straight)

A crowd-pleaser for any occasion, the pinnacle of our Prosecco range is our Premium Prosecco Brut NV; a single vineyard wine that’s vibrant, refreshing, and dry – and made from 100% King Valley fruit. This drier style of Prosecco comes to life with aromas of apple and citrus, and fine, delicate bubbles that fill the palate.

Tasting Notes

This Premium Prosecco represents the epitome of excellence, showcasing the pinnacle of our Prosecco range, from vineyard to bottle. With its vibrant, pale gold colour, it enchants with enticing aromas of granny smith apples and invigorating lemon zest on the nose. Grown in a cool climate, this wine embodies a refreshing and crisp character, beautifully balanced with a fine and delicate bubble that dances across the palate. It is perfectly suited for early enjoyment, best savoured when served well chilled. With its natural acidity and fresh, crisp flavours, it harmonizes flawlessly with a diverse array of seafood delicacies, such as whitebait with lemon aioli, succulent oysters, and delectable crumbed whiting fillets. Additionally, it pairs impeccably with a selection of cheeses, further enhancing the dining experience.

Food Pairings

The Premium Prosecco Brut is perfect with a range of seafood dishes like whitebait with lemon aioli, oysters or crumbed whiting fillets. It is also fantastic with a selection of cheeses like goat cheese and camembert.

  • 93 points

  • 1x Silver

  • 7x Bronze


  • 93 Points

    Jeni Port, 2024 Halliday Wine Companion 02/08/2023

    “Single vineyard, Charmat method. Looks premium in serious black and silver packaging. Tastes premium, too, with a persistent, superfine mousse and equally fine flavour profile in lifted white flowers, red apple, white peach, citrus and nougat. Its zesty tangy acidity is pure prosecco. Fabulous interpretation of the style, emphasising dryness and quality.”

After primary fermentation the wine was then fermented in a pressure tank to 5 atmospheres and bottled to retain the bubbles. 

Vineyard RegionKing Valley
ColourThe colour is a vibrant, pale gold.

Aromas of granny smith apples and lemon zest on the nose.

PalateGrown in a cool climate, this wine is crisp, fresh and beautifully balanced with a fine, delicate bubble that fills the palate.
Peak DrinkingUntil 2024
Growing Conditions

The King Valley is climatically the closest region in Australia to northeast Italy and our Banksdale vineyard at 485 metres above sea level is the perfect home for Australia’s premium Prosecco. A single vineyard wine showcasing the attributes of the vintage, and this is the reserve selection from that site.